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  • WHEAT

    INDIAN MILLING WHEAT SPECIFICATIONS Protein (On Wet Basis) 11.50 pct. Min Test Weight 77 Kg/hl Min Gluten (on wet basis) 26 pct. Min Falling Num...
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  • SOYBEAN GMO / BRAZIL

    YELLOW SOYBEAN GMO SPECIFICATIONS Type GMO Yellow Soybeans, Grade # 2 Test weight 54 lbs/BU minimum Protein 35%, minimum Moisture 13.5% maximum ...
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  • BALANCEADOR - ANALIZADOR DE VIBRACIONES SENDIG 907

    Technical characteristics • 1 or 2 plane On-site Balancer • 10 sets balancing data storage • Process clarified by vector graph ...
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